Barry Callebaut – White Confectionary Chocolate Melting Wafers – 25lbs

Barry Callebaut Ezmelt White Confectionary Chocolate is a classic hard-set compound coating chocolate perfect for dipping, coating and decorating. It’s easy to melt (no tempering required!), fast setting and has a great chocolaty taste! Easy to use confectionary coating chocolate. Just melt, dip, dry and your done. Dip strawberries, pretzels, make chocolate bark, hot chocolate bombs, cake pops and more. With a supreme flavour and easy to melt at low temperatures in the microwave or over a water bath. Features: Great for enrobing, molding, dipping, and decorating, drizzling, panning and more.  0% Cocoa, 27% Fat Does not require tempering Pack Size: 25 lbs THIS ITEM DOES NOT QUALIFY FOR FREE SHIPPING DUE TO EXCESSIVE WEIGHT