The importance of the coffee grinder can never be understated. To make great espresso, and therefore great speciality coffee, quality coffee beans and a quality grind is key. Even the slightest change in grind coarseness can have an effect on the overall taste of extracted coffee. The Fiorenzato F64 E includes a number of key features to enhance the user process and streamline performance. Simple operation is achieved via a user-friendly touchscreen. Fiorenzato is the only company that is producing grinder burrs made with materials especially vetted for food preparation such as the astouning steel M340: highly safe for food preparation; highly resistant to corrosion and wearing; highly solid; easily polishable. The grinder burrs are internally produced by a number-controlled device, allowing for a manufacturing process that is all in one phase and thus ensuring high repeatability and very high standard for each and every grinder burr. The operator can opt between single, double or continuous doses and with a large capacity 1.5kg hopper, this Fiorenzato model is tailor made for premises that are serious about their coffee. Technical Features Ring nut micrometric grinding adjustment: continuous Varnishing: standard Fork: adjustable, with support Doses adjustment: in seconds Power: 350 watt Blades type: flat Blades diameter: Ø 64 mm Blades revs: 1350/min (50 Hz) – 1550/min (60 Hz) Coffee bean hopper capacity: 1.5kg Net weight: 13kg Dimensions: 230x615x270m Colour: Black
